KANDA

Having sushi is a must-have experience when you are in Japan. Have you tasted the oldest sushi in Tokyo? Sasamaki Kenuki Sushi (笹巻けぬきすし) protects the flavor of the original sushi for more than 300 years. What is the origin of sushi in Tokyo? The history of Sasamaki Kenuki Sushi goes back to 1702...

Are you interested in experiencing Japanese culture during your trip to Japan? Visit Wakalture Experience to take a local tour, Japanese calligraphy lesson, Japanese udon cooking lesson, and origami folding lesson in Akihabara Tokyo!

First and foremost Ramen and Tsukemen are two different dishes. Ramen is served in a piping hot bowl where the noodles and the soup are mixed in perfect harmony. Tsukemen, on the other hand, is eating noodles with a twist. Instead of mixing the soup and the noodles together, these two inseparabl...

When it comes to Japanese food in Tokyo, who else to trust but the Japanese themselves? Here’s a compiled list of the top 3 restaurants per Japanese food category; Sushi, Tempura, Ramen, Soba noodles, Udon, Tonkatsu, Wagyu beef, Okonomiyaki, Kaiseki, and Yakitori, rated by the locals. Your experi...

In Japan, sashimi is more than just fish and seafood. Most popular ones are Basashi (horse meat) and Torisashi (chicken meat). Find a place to try unusual sashimi in Tokyo.

Festivals are excellent venues to get a good introduction to Japan’s very rich culture. Here are recommended festivals in Tokyo in each month.

Introducing the best 10 Okonomiyaki restaurants in Tokyo, both Osaka style and Hiroshima styles.

I recommend these 5 soba restaurants for the best soba experience in Tokyo. In addition, I introduce major soba kinds such as zaru soba, tempura soba, kake soba, etc.

Do you want to enjoy sake in Japan? Visit one of the 5 best restaurants listed in this articles and you will sure have great sip of sake.

Udon, a popular Japanese noodle made with flour. Here are the top 10 restaurants that serve delicious udon in Tokyo!