Answered 4 months ago

I would like to try sushi in Japan but I don't like the taste of raw fish nor of vinegar. Which type of sushi do you recommend???

Mari Takahashi Mari Takahashi, Living in Japan

There are many kinds of sushi that do not use raw fish such as egg (tamago), natto, cucumber rolls (kappa maki), yam, etc. However, vinegared rice is inevitable to sushi.Something similar to sushi that does not use vinegars are onigiri - it's translated to rice ball in English. We stuff all sorts...

Published 4 months ago

10 Restaurants Focused for Vegetarian and Vegan Dishes in Tokyo to Eat Healthy

10 Restaurants Focused for Vegetarian and Vegan Dishes in Tokyo to Eat Healthy

Searching for vegetarian and vegan restaurants in Japan is not easy. It’s a good thing that more and more business owners have realized that there is a growing demand for restaurants that specialize in vegetarian and vegan dishes. While some restaurants didn’t take out the meat on their menu, th...