Gyoza are dumplings filled with group meat and veggies such as cabbage, wrapped in a thin dough. Gyoza originally came from China, but have became a popular dish in Japan. Nowadays, you can find gyoza in most of ramen / Chinese restaurants. As it became popular, gyoza expanded from ramen/Chinese restaurants, many gyoza specialized restaurants grew. The famous city for gyoza is Utsunomiya in Tochigi prefecture, but there are many high quality restaurants in Tokyo.

I will introduce 5 recommendation of the gyoza restaurants today.

1. Minmin (みんみん) Akasaka

Akasaka is a district where lots of embassy gather. Therefore, international restaurants have developed historically.

Minmin’s been running business in this district for 43 years. The place looks old but their gyoza is definitely one of the best gyoza in Tokyo.

Minmin in Akasaka

Minmin in Akasaka. From ginza.areablog.jp

Minmin’s juicy gyoza

Minmin’s juicy gyoza. From ginza.areablog.jp

Access:
15 min walk from Akasaka station

Address:
8-7-4 Akasaka Minato-ku Tokyo

Phone:
03-3408-4805

Hours:
11:30 a.m. – 2:00 p.m.
5:30 p.m. – 10:30 p.m.

2. Ichimireirei (一味玲玲) Shinbashi

Ichimireirei in Shinbashi, first floor is drug store

Ichimireirei in Shinbashi, first floor is drug store. From blog.livedoor.jp

Ichimireirei is a gyoza specialized restaurant in Shinbashi. The owner is from Dailan China. They have variety flavors of gyoza, such as tomato, shrimp, scallop, lemon etc. The taste is more like Chinese traditional gyoza. You can choose how to cook every gyoza, fried, boiled, or deep-fried.

Ichimireirei’s fried gyoza

Ichimireirei’s fried gyoza. From Instagram

Access:
3 min walk from Shinbashi station

Address:
3-19-2 Shinbashi Minato-ku Tokyo

Phone:
03-3432-9073

Hours:
Mon-Fri 11:30 a.m. – 2:00 p.m., 5:00 p.m. – 11:00 p.m.
Sat 11:30 a.m. – 2:00 p.m., 5:00 p.m. – 8:00 p.m.
Closed on Sundays and National Holidays

3. Dekkai Gyoza Sou-san No Mise (でっかい餃子 曹さんの店) Shinjuku

Dekkai Gyoza Sou-san No Mise

Dekkai Gyoza Sou-san No Mise. From plaza.rakuten

This restaurant is frequently sawn on the TV and magazines as the best gyoza place. Their style is Taiwanese and the dough is pretty thick and chewy. You can also order takeout.

Round shaped gyoza of “Dekkai Gyoza Sou-san No Mise"

Round shaped gyoza of “Dekkai Gyoza Sou-san No Mise”. From Instagram

Access:
1 min walk from Yoyogi station, or 6 min walk from Shinjuku station

Address:
1-33-2 Yoyogi Shibuya-ku Tokyo

Phone:
03-3375-1868

Hours:
11:00 a.m. – 1:00 a.m. (of the next day)

4.Gyozabo Chohakkai (餃子房 豚八戒) Asagaya

Gyozabo Chohakkai in Asagaya

Gyozabo Chohakkai in Asagaya. From ameblo

Located in Asagaya, western part of Tokyo where about 10 min from Shinjuku by train, is the place for creative gyoza. Of 5 kinds of gyoza, yaki (fried) gyoza called “hana gyoza (flower gyoza)” is a must see. The shape of this huge gyoza looks like an flower. See the picture on the top left.

Chohakkai’s various gyoza

Chohakkai’s various gyoza. From Instagram

Access:
3 min walk from Asagaya station

Address:
3-37-5 AsagayaMinami Suginami-ku Tokyo

Phone:
03-3398-5527

Hours:
6:00 p.m. – 0:00 p.m.
Closed on Mondays

5. Fuwaito Gyoza (フアイト餃子) Sugamo

Fuwaito Gyoza in Sugamo

Fuwaito Gyoza in Sugamo. From Tabinesu

Fuwaito Gyoza is located in the district called Sugamo. Sugamo is a shopping district that is famous for elderly people, it’s also known as “old lady’s Harajuku”. 15min walk from Sugamo station, you will find am unique shape and taste of gyoza. It’s very crunchy and juicy. Be careful for the hot meat juice inside!

Fuwaito Gyoza in Sugamo

Fuwaito Gyoza in Sugamo. From Instagram

Access:
15min walk from Sugamo station

Address:
3-7-3 Nishisugamo, Toshima-ku Tokyo

Phone:
03-3917-6261

Hours:
Mon to Fri 11:30 a.m. – 2:00 p.m.
Sat, Sun, and National Holidays 11:30 a.m. – 8:00 p.m.

Website:
http://www.white-gyouza.co.jp/branch/index.html
(Japanese only)

Please refer to official website for the latest information.